SUSTAINABILITY
Sustainability in its three pillars - environmental, social and economic - are axes that motivate Hialpesa. Therefore, our commitment to the world and society has allowed us to move forward as a family, as a team and as an industry.
RESPONSIBLE IN ALL
OUR PROCESSES
There are many actions we incorporate into our practices regarding social aspects. We supervise the well-being of our producers from economical to medical welfare programs to support our employees by offering them an adequate and comfortable space to work. We also contribute in the alimentation of our workers by offering them, through an alliance with the European company SODEXO, balanced diets supervised by a staff of nutritionists who are in constant supervision.
In the field of economic responsibility, we work for the right price, we are transparent and we work based on fair standards in the production process, thus respecting our collaborators, customers and suppliers.
Last but not least, we take responsibility for the environment, respecting it and the resources we get from this to make the products we need, we are already operating our water recycling system in such a way that about 70% of the water we are currently using in our dying processes is reusable water, thus contributing to the conservation of the environment.
Also, with the intention to improve the workers conditions, our facilities including the production lines, are illuminated with a complete and modern system of led lights that reduce energy and provide a better and more comfortable work environment.
